Caramel mud

Layers of gold Callebaut mud cake, gold chocolate ganache, salted caramel and crunchy crispearls with a touch of gold leaf

8” round cake

Short (two layers) 10 dessert serves / 20 coffee serves (pictured second)

Standard (three layers) 15 dessert serves / 30 coffee serves (pictured first)

Please note decoration may be different to photo